Sage Hospitality Group
Hotel Service Audit
Complete this form during your stay to evaluate the guest experience across key service touchpoints.
How it works
- 1Enter your details and select the property
- 2Work through each section during your stay
- 3Rate each item from 1 to 5 stars
- 4Submit and a summary is emailed automatically
Arrival
Arrival & Check-In
Assess from the moment you approach the property through receiving your room key.
PoorExcellent
Were you acknowledged quickly? Was the process smooth?
PoorExcellent
PoorExcellent
Public Spaces
Lobby & Public Spaces
Evaluate the condition and atmosphere of shared guest areas.
PoorExcellent
Does the atmosphere feel intentional and on-brand?
PoorExcellent
PoorExcellent
PoorExcellent
Guest Room
Room Condition
Assess your room upon entry and throughout the stay.
Floors, surfaces, linens, no visible dust or stains
PoorExcellent
Coffee maker, minibar, toiletries, hangers, iron, safe
PoorExcellent
Cleanliness, fixtures working, towels stocked, drain clear
PoorExcellent
HVAC, TV, WiFi, room service menu, house phone
Housekeeping
Housekeeping
Evaluate housekeeping interactions and service during your stay.
Timeliness of service, response to requests
PoorExcellent
Guest Services
Concierge & Guest Services
Evaluate staff knowledge, helpfulness, and problem-solving ability.
Ask about local dining, activities, or directions. Were recommendations confident and personalized?
PoorExcellent
If you raised an issue (real or test), was it handled promptly and gracefully?
PoorExcellent
Departure
Check-Out & Departure
Assess the final impression and closing experience.
PoorExcellent
Overall
Overall Impression
Step back and evaluate the full guest experience.
Did staff create moments of delight? Did you feel like a valued guest throughout?
PoorExcellent
Share standout moments — positive or negative. Be specific.
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Visit Details
Auditor-
Property-
Date-
Stay Type-
Section Scores
Arrival & Check-In-
Lobby & Public Spaces-
Room Condition-
Housekeeping-
Guest Services-
Check-Out & Departure-